Terry Gompert and Ron Ladner on Bonsma and Frame Scoring Professor Jan Bonsma was born in 1909 and was a researcher from South Africa studying cattle. He developed a breedRead More
Bonsma & Frame Score with Terry Gompert – September 2016

Terry Gompert and Ron Ladner on Bonsma and Frame Scoring Professor Jan Bonsma was born in 1909 and was a researcher from South Africa studying cattle. He developed a breedRead More
As you will hear in this training, I admittedly have not been a fan of cattle cloning. After reading about the amazing results that have been accomplished so far inRead More
The Web of Life and Wisdom Body with Dr. Fred Provenza In this video presentation done at the 2011 Grassfed Exchange conference, Dr. Fred Provenza presents the first of threeRead More
Grass Fed Beef Buyers Panel This month we have a grass fed beef buyers panel presented at a grass fed beef conference. These men have been in the business ofRead More
Producer Panel This month we have a producer panel presented at a grassfed beef conference. Some of these producers are not using the grassfed model and some are with oneRead More
Genomics Use with Cattle In this training we talk about cattle genomics with Dr. Milton Thomas from Colorado State University. Dr. Thomas explains what genomics is and how genomics useRead More
In this interview we talk with Jaime Elizondo. Jaime discusses many different things from Mashona cattle to grazing strategies. He simplifies the primary purpose of cattle down to the basics;Read More
Dr. Michael J. Baker and Forage Developed Bull Testing It’s about time that academia starts to focus on forage developed livestock. Dr. Michael J. Baker is taking applications for theRead More
Know The Best Cattle With Only A Visual Inspection This month we hear from Steve Campbell. In this training we talk about human health and how it relates to livestockRead More
Devon Cattle & Linear Measurement In this month’s training, we talk with Jamie Hostetler. Jamie is a Red Devon producer working to produce gourmet grassfed beef. He has worked aRead More
These are grass finished or grass fat cattle ready to slaughter. Dr. Pordomingo on Grass Finished Cattle Genetics and MoreIn this months training with hear from Dr. Anibal Pordomingo onRead More
What are the right genetics for grassfed beef cattle? Part II I can’t even count the number of times I have been asked, “What are the right genetics forRead More