Are natural flavors natural? Yes, but are they good for us? NO! Today we learn from my friend, writer and author Mark Schatzker. Mark started his journey into agriculture seekingRead More
Natural Flavors – Are they natural? – July 2016

Are natural flavors natural? Yes, but are they good for us? NO! Today we learn from my friend, writer and author Mark Schatzker. Mark started his journey into agriculture seekingRead More
Organic vs Non-Organic, is There a Difference? According to Professor Carlo Leifert, the short answer is YES! In this month’s training we talk with Professor Carlo Leifert about Organic vsRead More
Grass Fed Beef Buyers Panel This month we have a grass fed beef buyers panel presented at a grass fed beef conference. These men have been in the business ofRead More
If you have ever considered a mobile slaughter unit or you are still trying to figure out the best way to get your animals processed, click the PayPal buttonRead More
Multi-species, Multi-revenue with Chris Kerston Chris Kerston has been grazing cattle for over a decade. With a longstanding passion for alternative agricultural models, Chris has dedicated much of hisRead More
In this month’s interview we talk with Stuart Gardner, we talk about NRCS and his private life outside of the USDA. Stuart has been in agriculture since at least 1980Read More