Sabino Cortez is one of the nation’s leading authorities on organic gardening, organic crop production, composting, native grasses, and compost tea. Sabino consults with farmers and ranchers the world over,Read More
As you will hear in this training, I admittedly have not been a fan of cattle cloning. After reading about the amazing results that have been accomplished so far inRead More
Are natural flavors natural? Yes, but are they good for us? NO! Today we learn from my friend, writer and author Mark Schatzker. Mark started his journey into agriculture seekingRead More
Lowering Your Carbon Footprint Rafael Silva is a math guy. Most of us only do math because we have to but not Rafael, he enjoys math and enjoys using itRead More
The Web of Life and Wisdom Body with Dr. Fred Provenza In this video presentation done at the 2011 Grassfed Exchange conference, Dr. Fred Provenza presents the first of threeRead More
Organic vs Non-Organic, is There a Difference? According to Professor Carlo Leifert, the short answer is YES! In this month’s training we talk with Professor Carlo Leifert about Organic vsRead More
What are the right genetics for grassfed beef cattle? Part II I can’t even count the number of times I have been asked, “What are the right genetics forRead More
What are the right genetics for grassfed beef cattle? I can’t even count the number of times I have been asked, “What are the right genetics for grassfed beefRead More
Low-Input, Low-Cost Beef Production Dr. Jason Rowntrees’ objective is to develop low-cost, low-input beef production systems for the Upper Great Lakes. As Faculty Coordinator of Lake City AgBio Research Center,Read More
Douglas Hayes on Heritage Chickens I believe all of us are aware that we would do well to find multiple revenue sources for our selves out side of just grassfedRead More
You will greatly enjoy learning from our trainer this month Dr. Anibal Pordomingo. Dr. Pordomingo has been studying grassfed cattle and cattle feeding practices for over 20 years. “I amRead More
In this article written by Kay Ledbetter of Texas A&M Agrilife, she outlines what her team found in their research of greenhouse gas emissions in the Southern Great Plains whichRead More